In the vineyard, we plant trees, graze sheep and seek a balance that might one day allow us to grow grapes without sprays or diesel. Experiments and visions become grapes.

When it comes to winemaking, organic is the only way.

We make wine with dirt under its fingernails – wine that stinks when it’s meant to stink and tastes like the truth.

Wine is, quite simply, a personality in its own right – and one we deeply respect.

Low-intervention wines from our own organic vineyards. Hand-harvested grapes, gentle processing and natural ageing – unfiltered, with minimal sulphites.

Wine crafted by father and son - pure, unfiltered and organic at heart.

Unconventionally traditional:
0% additives, 100% nature and care.

In the foothills of Vihorlat, every grandfather once had a vineyard. It is more than a memory – it is a commitment. We continue growing grapes and crafting wines that express our terroir.

A geologist and winemaker using the Controlled Doing Nothing Method® in both the vineyard and the cellar. Add nothing, take nothing away. Grapes are all you need…

I only make wines that I myself enjoy!

The oldest organic family winery in Moravia.

Natural wines, ciders and vinegars.

The Hubinský family winery crafts natural varietal wines from its own grapes, reflecting the soil, vineyard site and character of each vintage.

I ferment and accompany the passage of time. Along the way, I observe changes in the sky, the vineyard and the ecosystem.

The Wimmer-Czerny family winery is located in the small wine-growing village of Fels am Wagram. The estate’s history of wine and food production dates back to the early 17th century, while its name brings together six generations of the Wimmer and Czerny families.

We are two brothers who love low-intervention wines.

For me, winegrowing is a universe of constant change – a profound lesson in accepting what I cannot change, including the limits of my own abilities.

We believe wine should be more than just a drink – it should be an experience that enriches the moments shared with friends and family.

Tasting wines as they evolve and watching their transformation is the most beautiful part of a winemaker’s work.

We are a small boutique winery focused on producing distinctive, natural wines that reflect the origin of the grapes.

We let our wines mature naturally, with minimal intervention.

We are more than a winery – this is our life’s work, shaped by our values. We are creating not only truly exceptional wine, but also a future built with passion and determination.

A family winery rooted in tradition, natural winemaking and respect for nature. They farm their own vineyards organically and make wine with minimal intervention, allowing the character of the land and grapes to shine through.

Organic wines that embody the true values of our vineyards, the humble work and faith of those who grow the grapes and make the wine.

We make wine the way we live – with respect for nature, joy in our daily work and the belief that anything genuine needs no shortcuts.

Family winery founded by two wine lovers - Vlado and Slavka Mantič, who in 2012 decided to establish a winery and continue producing wine as their ancestors did in Tokaj.